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CA Grown Mom

Susan Phillips

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Eat the Season!
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Eat the Season!
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March 29, 2017
Chive Oil

I first tasted chive oil at one of my favorite restaurants in California, Fish Gaucho in downtown Paso Robles.   It seemed like such an unassuming garnish for a big, bold meat dish,...

March 24, 2017
Meet a Farmer: Mike Naggiar of Naggiar Vineyards

Meet Mike Naggiar, Founder and Vineyard Manager for Naggiar Vineyards in Grass Valley, CA. After retiring from Hewlett Packard, he decided to keep his mind and body sharp by starting a vineyard...

March 22, 2017
Unicorn Smoothie

Have you heard all about the Unicorn Hot Chocolate trend?   It's so fun! Perfect for kids and young-at-heart adults.     We came up with our own semi-healthy version and...

March 17, 2017
Meet a Farmer: Kelton Fleming of Duck Creek Nursery

Meet Kelton Fleming, Owner of Duck Creek Nursery in Lodi, CA. As a second-generation farmer, he loves being able to work with this family every day. Learn more about Kelton, why being a small...

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